Jharkhand is renowned for its unique breakfast dishes like Dhooska, a savory rice and lentil delight, and Handia, a fermented rice drink, reflecting the state’s rich culinary traditions.
Category: regional cuisine
Jharkhand is renowned for its unique breakfast dishes like Dhooska, a savory rice and lentil delight, and Handia, a fermented rice drink, reflecting the state’s rich culinary traditions.